Goat’s cheese

Goat’s cheese is a traditional product, having been served in Greek households since antiquity.

It’s made from 100% pure goat’s milk collected from goats that freely roam the Kalabaka mountains and one of its key features is its bright white colour.

Exceptionally rich in nutrients, vitamins and calcium, it has a unique, complex flavour and a particularly pleasing aroma!

PACKAGING

  • TINNED FETA (ww) 15 KILOS
  • TINNED FETA (ww) 7.5 KILOS
*ww -> When weighed -> Actual weight may vary

NUTRITIONAL INFORMATION

GOAT’S CHEESE
ENERGY 289 kcal ( 1.199kj )
FAT 24.5g
SATURATED FATS 15g
CARBOHYDRATES 0.7g
SUGARS 0.7g
PROTEIN 16.5g